Grandma’s Famous Holiday Cinnamon Rolls & Yeast Rolls: ONE Recipe

My grandma was known in her community for her yeast rolls. Luckily for her family and friends, the recipe was good enough and large enough to make both breakfast and dinner with a single bread-making dough. While I have shared my grandma’s yeast roll recipe before in another blog post, I’m happy to take thoseContinue reading “Grandma’s Famous Holiday Cinnamon Rolls & Yeast Rolls: ONE Recipe”

Simple Apple Pie Spice Blend 🍎 for Your Warm Fall Dishes

Fall is the season for adding warm spice blends to almost everything we eat and drink. Every commercial eatery seems to have something with pumpkin pie spice. But what about apple pie spice? What’s the difference? Actually, there is a slight difference between the two versions. While both have a concentrated cinnamon flavor, apple hasContinue reading “Simple Apple Pie Spice Blend 🍎 for Your Warm Fall Dishes”

Pumpkin Spice Blend 🥧: Holiday Happiness in a Jar

Pumpkin spice and everything nice. That saying is meaningful to those of us who actually like pumpkin spice. Even if you don’t, you can create a pumpkin spice version using ingredients that you like. You only need cinnamon, assuming you like cinnamon, and at least one of the other ingredients in the recipe. This postContinue reading “Pumpkin Spice Blend 🥧: Holiday Happiness in a Jar”

Mexican Chili Pepper Black Bean Fudgy Brownies (Gluten Free!)

If you’re a chocolate lover like me, it’s a struggle saying “no” to a brownie, particularly if it’s fudgy. These Mexican chili pepper black bean fudgy brownies are undoubtedly chocolatey and sweet but also gluten free and can be vegan. I’ve been told by non-gluten eaters they are surprisingly good even with the chili pepperContinue reading “Mexican Chili Pepper Black Bean Fudgy Brownies (Gluten Free!)”

Danish Brunsviger Cake 🫓: A Tantalizing Yeast Dough with Caramel Swirls

The Danish Brunsviger cake is a buttery, sweet yeast dough baked with swirls of rich, buttery brown sugar caramel sauce. The bread is very light and airy with a soft caramel interior and toffee crunch on the top and edges. While called a cake, it resembles more of an American coffee cake, monkey bread (pull-apartContinue reading “Danish Brunsviger Cake 🫓: A Tantalizing Yeast Dough with Caramel Swirls”

5 Simple Colored Sugars with Custom Flavors

Colored sugars with flavoring, why not? If you have or had children, then you know that spring is the season for buying food coloring to dye those Easter eggs. Once you dye those eggs, what do you do with that extra food coloring? Why not use those colors to make colored sanding sugar with customContinue reading “5 Simple Colored Sugars with Custom Flavors”

Stuffed Soft Pretzels & Pretzel Bites: The Best Savory & Sweet Options

Sweet or savory, these German-style stuffed soft pretzels and pretzel bites hit the spot for a hearty quick snack. This post covers a variety of ingredients to use to stuff your favorite pretzel dough using everything from cheese to Nutella and chocolate chips along with mustard and peanut butter and jelly. Regardless of the filling,Continue reading “Stuffed Soft Pretzels & Pretzel Bites: The Best Savory & Sweet Options”

Easter Island Po’e Fruit Pudding Cake: Simple & Gluten Free

Are you looking for a simple and easy, sweet and fruity, gluten-free, low-fat, vegan dessert? Why not a Po’e pudding cake? The Rapa Nui people on Easter Island in the South Pacific have a traditional dessert called Po’e. It’s a dense banana-focused, moist, cake-like pudding. Basically, it’s a cross between a moist, dense banana breadContinue reading “Easter Island Po’e Fruit Pudding Cake: Simple & Gluten Free”

Mardi Gras Marbled King Cake: A Beautiful Twist on Tradition⚜️

This Mardi Gras King Cake consists uniquely of dollops of enriched yeast dough marbled throughout with cinnamon and sugar (hence the twist!), baked in a Bundt pan, and topped with a lemon powdered sugar glaze along with purple, green, and gold colored sugar. While this heavenly light dessert is called a cake, it’s actually aContinue reading “Mardi Gras Marbled King Cake: A Beautiful Twist on Tradition⚜️”

5-Minute Chocolate Covered Cherry Cake: Rich Dessert for Two 💝

Do you have a few minutes to make an elegant Valentine dessert for you and your sweetie or bestie? This beautiful chocolate covered cherry cake in the shape of a heart with a maraschino cherry frosting is simple, sweet, and perfect for a quick Valentine’s Day dessert or anytime you’re craving chocolate… and cherries.😉 MyContinue reading “5-Minute Chocolate Covered Cherry Cake: Rich Dessert for Two 💝”