Danish Brunsviger Cake 🫓: A Tantalizing Yeast Dough with Caramel Swirls

The Danish Brunsviger cake is a buttery, sweet yeast dough baked with swirls of rich, buttery brown sugar caramel sauce. The bread is very light and airy with a soft caramel interior and toffee crunch on the top and edges. While called a cake, it resembles more of an American coffee cake, monkey bread (pull-apartContinue reading “Danish Brunsviger Cake 🫓: A Tantalizing Yeast Dough with Caramel Swirls”

Spiced Carrot Cake Scones 🥕 Cream Cheese Orange Glaze: Simple with Elegance

These spiced, sweet, and decadent Carrot Cake Scones are based on the combination of the English carrot cake using (British) mixed spice and Scottish scones. Keep them simple or elevate their elegance with a cream cheese orange glaze and toppings to include toasted coconut and shredded carrots. Why not add chopped walnuts or pineapple forContinue reading “Spiced Carrot Cake Scones 🥕 Cream Cheese Orange Glaze: Simple with Elegance”

Holiday Spiced Squash & Cranberry Muffins: Wonderful Sweet & Fruity Bread

Warm spices, squash, and cranberries are significant flavors during the holidays. We usually have a week of guests during Thanksgiving, so I always make scones, muffins, and cinnamon rolls for our breakfasts. In light of the season, I really wanted to create a muffin recipe using my winter garden squash, warm spices, a sweet crunchyContinue reading “Holiday Spiced Squash & Cranberry Muffins: Wonderful Sweet & Fruity Bread”