Easy Sourdough Discard Bread: Perfect for the Bread Machine

You began your sourdough starter a couple of days ago. It’s growing, but it’s not ready or complex enough in flavor to use in a traditional, sourdough bread. Believe it or not, you can actually use it now to make sourdough bread. The only caveat is that you need to rely on commercial yeast forContinue reading “Easy Sourdough Discard Bread: Perfect for the Bread Machine”

Sourdough Herb Crackers: How to Use YOUR Sourdough Discard

Sourdough herb crackers hit the spot for that salty, crunchy craving. This recipe makes as much as a package of crackers from the store, if not more. In a little over an hour, you can make an incredibly tasty, satisfying snack great for those long car trips, flights, camping or hiking trips, work or schoolContinue reading “Sourdough Herb Crackers: How to Use YOUR Sourdough Discard”

Sourdough Pizza Crust: How to Use YOUR Sourdough Discard

Who doesn’t love pizza?! Making it from scratch to include homemade crust and sauce along with using high-quality ingredients can rival ANY pizza parlor for a fraction of the cost. I have made some incredible pizza crusts over the years… SO good you don’t need ANY toppings. My crusts are not boring, flavorless crusts either.Continue reading “Sourdough Pizza Crust: How to Use YOUR Sourdough Discard”

Cheese & Chive Sourdough Biscuits: How to Use Sourdough Discard

Biscuits are such an American southern classic. I grew up eating homemade biscuits for every meal (not everyday mind you, but I could have 😉). My southern roots and love for bread are certainly my reasons for making so many of them over the years. In fact, I hardly ever used the same recipe. ForContinue reading “Cheese & Chive Sourdough Biscuits: How to Use Sourdough Discard”

Blueberries & Cream Sourdough Muffins: How to Use Sourdough Discard

Here is yet another sourdough discard use! These are my flavorful, fruity, sweet, and tangy blueberries & cream sourdough muffins. A great breakfast or snack food heated with a pat of butter or perfect as a grab-and-go out the door munchy. Freeze and heat in the microwave or thaw in a lunch box or onContinue reading “Blueberries & Cream Sourdough Muffins: How to Use Sourdough Discard”