Gingerbread, gingerbread people, or simply gingerbread cookies are all treats made with warm spices mixed with butter, sugar, and flour. I can smell the holidays just thinking about them. Pumpkin pie spice gets all the glory in the United States during the holiday months while apple pie spice follows a long distant second, but whatContinue reading “Gingerbread Spice Blend: Great for Your Favorite Holiday Foods & Drinks”
Tag Archives: cooking
Cinnamon Raisin Oatmeal Cookies to Enhance Your Holiday Platter
In all of my years baking, I never thought that my favorite cinnamon raisin oatmeal cookies could be gluten-free and vegan. I created this recipe for those with both gluten and egg intolerances, but they are enjoyed by anyone. To my surprise, my husband, who is not a fan of oatmeal raisin cookies, couldn’t believeContinue reading “Cinnamon Raisin Oatmeal Cookies to Enhance Your Holiday Platter”
Grandma’s Famous Holiday Cinnamon Rolls & Yeast Rolls: ONE Recipe
My grandma was known in her community for her yeast rolls. Luckily for her family and friends, the recipe was good enough and large enough to make both breakfast and dinner with a single bread-making dough. While I have shared my grandma’s yeast roll recipe before in another blog post, I’m happy to take thoseContinue reading “Grandma’s Famous Holiday Cinnamon Rolls & Yeast Rolls: ONE Recipe”
Simple Apple Pie Spice Blend 🍎 for Your Warm Fall Dishes
Fall is the season for adding warm spice blends to almost everything we eat and drink. Every commercial eatery seems to have something with pumpkin pie spice. But what about apple pie spice? What’s the difference? Actually, there is a slight difference between the two versions. While both have a concentrated cinnamon flavor, apple hasContinue reading “Simple Apple Pie Spice Blend 🍎 for Your Warm Fall Dishes”
Apple Cinnamon Buttery Biscuits: A Simple Fall Flavor Bread
These Apple Cinnamon Buttery Biscuits came to me in the middle of the night. A while back, I woke up during the wee hours wondering how I could use up a couple of wrinkly apples. (Yes, food and ingredients “plague” my thoughts.) The idea of this recipe hit me. My husband eats homemade yogurt biscuitsContinue reading “Apple Cinnamon Buttery Biscuits: A Simple Fall Flavor Bread”
Pumpkin Spice Blend 🥧: Holiday Happiness in a Jar
Pumpkin spice and everything nice. That saying is meaningful to those of us who actually like pumpkin spice. Even if you don’t, you can create a pumpkin spice version using ingredients that you like. You only need cinnamon, assuming you like cinnamon, and at least one of the other ingredients in the recipe. This postContinue reading “Pumpkin Spice Blend 🥧: Holiday Happiness in a Jar”
2-Ingredient Ricotta Cheese and Flour Pasta for Orecchiette & Cavatelli
Buongiorno! Southern regions of Italy 🇮🇹 like Puglia, Campania, and Molise make pasta using only 2 ingredients, semolina flour and water. However, semolina flour and ricotta cheese are common ingredients in two very common pasta shapes, the orecchiette meaning “little ears” 👂(as they are in the shape of small ears) and cavatelli meaning “little hollows”Continue reading “2-Ingredient Ricotta Cheese and Flour Pasta for Orecchiette & Cavatelli”
Italian Herb Seasoning Blend: 6 Simple Dried Herbs
Try this simple and easy recipe for making your own blend of Italian seasoning. In fact, this is the only Italian seasoning blend I use, no more commercial brands! All you need are equal parts of basil, oregano, marjoram, rosemary, sage, and thyme. Once mixed, store the seasoning in a sealed container for up toContinue reading “Italian Herb Seasoning Blend: 6 Simple Dried Herbs”
Canadian Tourtière: A Christmas Meat Pie Full of Holiday Spices & Herbs
The Canadian Tourtière is a hearty, savory mixed-meat pie full of traditional French herbs and warm holiday spices bound together with mashed potatoes and enveloped in a buttery, flaky double-crust pie crust. What could be more satisfying in both flavor and indulgence during the holidays? Canadian “Tourtière” Meaning The French word tourtière derives from theContinue reading “Canadian Tourtière: A Christmas Meat Pie Full of Holiday Spices & Herbs”
Mexican Taco Seasoning: Simple Ingredients with Fantastic Flavors
Homemade taco seasoning is very easy to make and uses simple pantry ingredients. This recipe is flavorful and a great substitute for a commercial taco seasoning blend. Making your own seasoning blend allows you to customize adding more or less of any ingredient. Creating something that’s exactly what you like is much better than anyContinue reading “Mexican Taco Seasoning: Simple Ingredients with Fantastic Flavors”