Here is yet another sourdough discard use! These are my flavorful, fruity, sweet, and tangy blueberries & cream sourdough muffins. A great breakfast or snack food heated with a pat of butter or perfect as a grab-and-go out the door munchy. Freeze and heat in the microwave or thaw in a lunch box or onContinue reading “Blueberries & Cream Sourdough Muffins: How to Use Sourdough Discard”