3-Ingredient Creamy Caramel Sauce: Rich, Smooth, & Sweet

I love a rich, buttery, and creamy caramel sauce. A homemade version is simple to make and can be used throughout the year for many desserts. I love it drizzled over ice cream, apple pie, the cream of my hot chocolate, or in my chocolate and cherries caramel oat bars. Anywhere you enjoy caramel sauce,Continue reading “3-Ingredient Creamy Caramel Sauce: Rich, Smooth, & Sweet”

Silky Smooth Coconut Flan: Gluten & Dairy Free- Light & Sweet

A silky smooth, creamy egg custard coconut flan covered in a rich, sweet caramel sauce creates the perfect ending to any meal. This truly is an aesthetically gorgeous dessert. While seemingly complicated, a flan is anything but. The ingredients are few and the preparation and bake are quite simple. It’s gluten and dairy free withContinue reading “Silky Smooth Coconut Flan: Gluten & Dairy Free- Light & Sweet”

Rich and Creamy Dulce de Leche: 4 Methods of Preparation

Ooey, gooey, sweet, dark amber color sweetness eaten as candy, fudge, swirled in brownies, poured over ice cream, or used as a dip with your favorite shortbread or fruit… YUM! I’m talking about dulce de leche and caramel. They look similar in color, taste alike, and can be used in comparable ways. However, they areContinue reading “Rich and Creamy Dulce de Leche: 4 Methods of Preparation”