How many elegant savory and sweet tart recipes have you seen with puff pastry? It produces a cloud-like, buttery, puffy crust used in tarts, strudels, pies, and the list goes on. Puff pastry is incredibly versatile. The traditional, very-time consuming method of making a regular puff pastry requires at least 73 layers (says Julia Child)Continue reading “Easy & Incredible Tasting Buttery, Flaky Puff Pastry”
Tag Archives: layered pastry
Simple Chinese Shaobing Flatbread: Sesame Roux Layered Pastry
Lunar New Year and the Beijing Winter Olympics are near. I can’t think of a better way to celebrate than with a bake to represent both. The basic Chinese Shaobing Flatbread (or pastry) truly is an international bread worthy of recognition. It’s the representation of bread bakes from the east to west and every countryContinue reading “Simple Chinese Shaobing Flatbread: Sesame Roux Layered Pastry”