Course: Appetizer, Breakfast, Side Dish, Snack
Cuisine: French
Keyword: 4-ingredient French Baguettes, French Baguettes, baguettes, how to make French bread, traditional French bread, learning baguette techniques and tips, baguette making skills, baguette technique
*Since baguettes are a very simple bread, you can eat them as an accompaniment with any meal. They sop up food juices very well. They are great served with cheese or Nutella.